Wednesday, December 15, 2010

Cinnamon Pecans

How amazing do these look?

Just another little holiday treat that I wanted to share with you all.

Cinnamon Peacans

- 4 cups of pecans
- 1/2 cup of brown sugar
- 1 tsp. of cinnamon
- 1/2 tsp. of vanilla
- 1 egg white
- 1 tbsp. of water

The pecans before going in the oven.

Preheat oven to 225F. Beat the egg white, water, and vanilla until foamy. Add the brown sugar and the cinnamon into the egg mixture, mix well. Then, add the pecans and mix. Cover a baking sheet with parchment and then place the pecans in a single layer. Bake for one hour, stirring after twice. Take the pecans out of the oven and let cool. Enjoy!


Tina @ Faith Fitness Fun said...

those do look amazing. And I can only imagine the fabulous smell. :)

Meg said...

Thanks Tina! They are sooo delicious!

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