Today I had their beet salad with watercress and goat cheese with an iced tea
Dave had the cornmeal battered cod cheeks(yep, he ate fish cheeks)with couscous! They actually looked delicious!
It was a perfect 'date' in the middle of the day!
Everyday life as a gluten free cook, student and personal trainer. Tips and healthy secrets I cook, or live by...
1 comments:
Meg, first time I've checked in in a while, what fun. Not only do you eat well, but you take GREAT pictures. I want to see what you can do with blueberries, ritz crackers, salad dressing, & tequila this August!
XOXO B
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