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I'm a late twenty-something full time student in a graduate nutrition program/DPD(certificate for becoming a Registered Dietitian) as well as a personal trainer(NASM certified) at a large university in Boston. Four year ago, I became gluten intolerant(gluten free) which has not only changed my cooking, but also helped me to create new recipes.
1 comments:
Hello there, I found your web site by the use of
Google while looking for a comparable matter, your web
site got here up, it appears to be like great. I have bookmarked it in my google bookmarks.
Hello there, just was aware of your blog through Google, and found that it's really informative. I'm going
to watch out for brussels. I will be grateful if you happen to continue this in future.
A lot of other people will probably be benefited out
of your writing. Cheers!
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