Sorry Luna- I know I'm going slow...
After the walk I came home and got ready for dinner! Then, Dave came home (YEAH!) and told me the surprise - Oleana!!!! I have always wanted to go!
It was the BEST meal I've had in Boston, and I've been here over seven years!! First off our waitress was super helpful about what I could and couldn't eat, and even spoke with Ana Sortun about piece of each dish JUST to make sure! Nothing is better than great customer service!!
Note: I felt a little weird taking my big camera so I had to use my iphone- sorry!
We started with a couple things from the Meze menu(I could eat it all!):
Hummus with Basturma & Tomato( it is suppose to come with pita but instead they gave me winter vegetable crudite!)
Spinach Falafel with Tahini, Yogurt, Beets & Crinkled Cress(I could eat this EVERYDAY- mind blowing)
Local Scallops with a parsnip base and sesame seeds(night special)
Then, Dave and I ordered one more plate each! Phew! We had to it was just too good!! His of course, was a main course: swordfish involtini with pine nuts-currant stuffing, romanesco & a chickpea pancake!
I ordered one more meze: Vermont quail with baharat, barberries and pistachios! The chef made a special switch with the pistachio to make sure I could have a little on my dish! Thank you!
THEN, if you can believe- we got DESSERT- the chocolate creme brulee with date terrine, rose petal jam & cocoa sherbert! It was breathtaking beautiful ...the picture does NOT do it justice! It was delish!!!
I ordered one more meze: Vermont quail with baharat, barberries and pistachios! The chef made a special switch with the pistachio to make sure I could have a little on my dish! Thank you!
THEN, if you can believe- we got DESSERT- the chocolate creme brulee with date terrine, rose petal jam & cocoa sherbert! It was breathtaking beautiful ...the picture does NOT do it justice! It was delish!!!
If you live close to Boston, head to Oleana for an amazing meal, service, and atmosphere! I sound like a zagat review... ha!
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